Eat with Eva

Forget about melon! Chef Ivana Raca introduced me this new pairing - prosciutto and persimmon - when we did the photoshoot for her website. It makes a great fall/winter appetizer! Recipe is on her blog! 😋
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P.s. Finish with some shaved truffles if you are feeling fancy✨

#Toronto #Foodphotographer

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This page is not only for blog updates, but it's where I document my casual food adventures, and interesting facts/news of food scenes that I come across on the internet. Follow me to join the food adventures! :)

A Taiwanese girl, said au revoir to Montreal, and now in Toronto, who loves to explore cultures thro

Forget about melon! Chef Ivana Raca introduced me ...

Eat with Eva

About author